Tang Yen (汤圆） w George Town

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komentarze 3

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  Shirely Woo

  :: 07 styczeń 2018 16:22:40

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  CheeWah Chan

  :: 14 luty 2017 09:00:59

  Tang Yen is a Chinese glutinous rice balls dessert traditionally consumed during Winter Solstice day (冬至) but it can be anytime nowadays. Operated for more than 60 years, the dessert is still being hand-prepared on the spot using original recipe. Parking can be a problem here. The stall is extremely busy during Winter Solstice day.

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  Song Yuh

  :: 29 grudzień 2016 16:59:44

  Famous and operate since im still small. Have try and recommend to all. Photo is taken during 冬至 2016.